High Peak pub launches annual pork pie contest
A pub in the High Peak has launched a new annual pork pie tasting competition to raise funds for Buxton Mountain Rescue. The Old Cell Ale Bar in Chapel-en-le-Frith had a new way to bring people together and launched a pork pie tasting contest. Jane Boothman from the bar said: "The first annual Old Cell pork pie tasting competition went fantastically.
"We told customers to bring a pork pie and we would share them and customers could judge them. We had 14 different pies. The winner was Harrington's of hathersage.
It was a fantastic event. It was so interesting. "Out of 14 pork pies, the winner was Harrington's butchers of Hathersage."
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1. Big smiles
Big smiles at the new pork pie tasting competition. Photo submitted Photo: submit
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2. Friends together
Friends spent time together. Photo submitted Photo: submit

3. Full house
There was a full house at the Old Cell Bar. Photo submitted Photo: submit

4.
Raise a glass
Raising a glass at the new pork pie tasting fundraiser.
Photo submit Photo: submit